🇩🇪 Award-Winning Quality in Germany 🌿 100% Organic. Grown in Southern Chile 🔬 Developed by Plant PhD Scientists ✓ Full Traceability, Every Batch 🎖 Produced in Germany Under High Standards

An illustration of the proposed interaction currently being investigated, not a representation of published clinical results.

A Research-Led Formulation

More Than Maqui Alone.

MaquiPro® is a nutritious fruit powder that combines certified organic, freeze-dried maqui berry (Aristotelia chilensis) with the specifically identified bacterial strain Lactiplantibacillus plantarum 299 (DSM 6595) in one precisely defined formulation.

MaquiPro® box, tube and vegetarian capsules with fresh maqui berries. Maqui Berry L. plantarum 299
500 mg Organic maqui berry powder per capsule
Min. 0.5 Billion CFU Strain 299 at end of shelf life
Clinically Investigated The complete MaquiPro® formulation
Peter, Director, and a local plantation worker examining maqui berries in the field
In the Field · Southern Chile

Peter, Director, and a local plantation worker examine maqui berries on the branch, the same in-field check every batch undergoes before it enters the research programme below.

The Formulation

Two Selected Components. One Precise Pairing.

Component 01

Certified Organic Maqui Berry

Freeze-dried maqui berry with a defined anthocyanin profile.

Component 02

Identified Bacterial Strain

Lactiplantibacillus plantarum 299 (DSM 6595)

Result

MaquiPro®

A precisely defined formulation developed for reproducibility and scientific investigation.

Both components are defined and quantified, not an unspecified bacterial culture added to a conventional berry supplement.

The Research Question

Can Strain 299 Help Maqui Anthocyanins Become More Bioavailable?

Anthocyanins are naturally occurring pigments responsible for maqui berry’s deep purple colour. Their absorption and metabolism after consumption involve several human and microbial processes.

Certified organic maqui berry was paired with strain 299 (DSM 6595) on the theoretical basis that it may enhance anthocyanin bioavailability, giving the clinical research the best possible conditions to investigate the anthocyanins’ own cardiovascular markers: the markers actually measured in the study.

This is the research question under investigation, not a statement of a demonstrated clinical effect.

Hands in blue nitrile gloves sorting freshly harvested maqui berries on a tray during quality inspection
Research Partner

The Complete Formulation Has Been Clinically Investigated

The complete MaquiPro® formulation has been evaluated in clinical research conducted in collaboration with the University of Copenhagen.

The findings have not yet been published, and no clinical outcome or level of effect is stated or implied.

Next Research Update Expected: October/November 2026 Research collaboration: University of Copenhagen
A single MaquiPro® capsule, prepared for clinical testing

Patent-related notice: Certain aspects of the MaquiPro® formulation and/or its investigated application are subject to a pending patent process. Patent status does not constitute evidence of clinical efficacy.

Usage

How to Take MaquiPro®

2 Capsules Daily serving
Two MaquiPro® capsules and a glass of water on a marble counter, with a plant against a lavender wall
Directions Take with water or juice, preferably as part of your daily routine
Daily Serving Provides 1,000 mg Certified Organic, Freeze-Dried Maqui Berry Powder Minimum 1 Billion CFU of Lactiplantibacillus plantarum 299 (DSM 6595) Guaranteed at the end of shelf life
Pack Size 60 Vegetarian Capsules 30-Day Supply
Store in a cool, dry place away from direct sunlight.

Gluten-Free · Lactose-Free · Milk-Free · Vegetarian · No Artificial Additives

Get In Touch

Interested in MaquiPro® Wholesale?

MaquiPro® is available to selected retailers, pharmacies and distribution partners. Tell us about your business, market and anticipated requirements.

Or contact SUKO Nordic directly